Saltie Public Food Database

Beef Stew Chunks Of Tender Pulled Beef Potatoes, Carrots, Celery, Peas And A Savory Stew Sauce

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UPC Code 850013643356
Data Source USDA

Nutrition Facts

Package Weight 16 OZ/1 LB/454 g
Serving Size 140g
g
Calories 120
Total Fat 5g 6%
Saturated Fat 1.5g 8%
Cholesterol 25mg 8%
Sodium 550mg 24%
Total Carbohydrate 7g 3%
Dietary Fiber 0g 0%
Sugars 2g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 140 g of Beef Stew Chunks Of Tender Pulled Beef Potatoes, Carrots, Celery, Peas And A Savory Stew Sauce are 38% in carbs, 62% in fat, and 0% in protein.

carbs: 38%
fat: 62%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Beef Stew Chunks Of Tender Pulled Beef Potatoes, Carrots, Celery, Peas And A Savory Stew Sauce is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Beef Stew Chunks Of Tender Pulled Beef Potatoes, Carrots, Celery, Peas And A Savory Stew Sauce is estimated to be 91%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef Stew Sauce (Water, Cooking Wine [Wine, Salt], Beef Base (Beef Stock, Salt, Yeast Extract, Beef Fat, Cane Sugar, Malt Extract Canola Oil, Spices, Salt, Corn Starch, Natural Flavor), Cooked Seasoned (Gluten), Potato Flour, Natural Flavors], Tomato Paste, Expeller Pressed Pulled Beef With Binder (Beef, Water, Potato Starch, Salt), Red Potatoes, Carrots, White Onion, Celery, Peas.

Also by Cadence Kitchen

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