Heavenly Hash Chocolate Ice Cream Swirled With Marshmallow, Almonds & Chocolate Flavored Flakes Premium Ice Cream

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Brand Stater Bros. Markets

UPC Code 074175030292

Data Source USDA

Nutrition Facts

Package Weight 48 floz/1.5 qt/1.41 l

Serving Size 88g

Calories 220

Total Fat 11g 14%

Saturated Fat 6g 30%

Cholesterol 30mg 10%

Sodium 50mg 2%

Total Carbohydrate 29g 11%

Dietary Fiber 1g 4%

Sugars 21g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 88 g of Heavenly Hash Chocolate Ice Cream Swirled With Marshmallow, Almonds & Chocolate Flavored Flakes Premium Ice Cream are 51% in carbs, 44% in fat, and 5% in protein.

carbs: 51%

fat: 44%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Heavenly Hash Chocolate Ice Cream Swirled With Marshmallow, Almonds & Chocolate Flavored Flakes Premium Ice Cream is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Heavenly Hash Chocolate Ice Cream Swirled With Marshmallow, Almonds & Chocolate Flavored Flakes Premium Ice Cream is estimated to be 51%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Milkfat And Nonfat Milk, Marshmallow Ribbon [Corn Syrup, Water, Sugar, Corn Starch - Modified, Titanium Dioxide (Color), Natural Flavor, Potassium Sorbate (Preservative), Citric Acid], Sugar, Corn Syrup, Almonds [Almonds, Cottonseed Oil, Butter (Unsalted), Salt], Chocolate Flavored Flakes [Sugar (Sugar, Cornstarch), Coconut Oil, Cocoa Processed With Alkali, Milkfat, Soy Lecithin, Natural Flavor], Cocoa (Processed With Alkali), Contains Less Than 2% Of Mono And Diglycerides, Guar Gum, Locust Bean Gum, Carrageenan.