Saltie Public Food Database

Roasted Garlic Alfredo Sauce

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UPC Code 607880036671
Data Source USDA

Nutrition Facts

Package Weight 15 oz/425 g
Serving Sizes 0.25 cup (61g)
cup
Calories 60
Total Fat 6g 8%
Saturated Fat 3g 15%
Cholesterol 30mg 10%
Sodium 290mg 13%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 cup of Roasted Garlic Alfredo Sauce are 17% in carbs, 77% in fat, and 6% in protein.

carbs: 17%
fat: 77%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Garlic Alfredo Sauce is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Garlic Alfredo Sauce is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Cream, Cheese Blend (Granular, Parmesan, And Romano Cheese [Milk, Cheese Cultures, Salt, Enzymes], Water, Salt, Lactic Acid, Citric Acid), Modified Cornstarch, Enzyme Modified Egg Yolks (Egg Yolks, Water, Salt, Enzymes), Soybean Oil, Salt, Roasted Garlic (Garlic, Soybean Oil), Disodium Phosphate, Garlic Powder, Yeast Extract, Xanthan Gum, Spice, Natural Flavor.

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