Ice Cream Bars, Tropical Mango, Vanilla

🍍

Brand Turkey Hill

UPC Code 020735160534

Data Source USDA

Nutrition Facts

Package Weight 9.12 fl oz/270 mL

Serving Sizes 1 bar (70g)

bar

Calories 110

Total Fat 4g 5%

Saturated Fat 3.5g 18%

Cholesterol 15mg 5%

Sodium 15mg 1%

Total Carbohydrate 17g 6%

Dietary Fiber 1g 4%

Sugars 14g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bar of Ice Cream Bars, Tropical Mango, Vanilla are 61% in carbs, 32% in fat, and 7% in protein.

carbs: 61%

fat: 32%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Ice Cream Bars, Tropical Mango, Vanilla is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Ice Cream Bars, Tropical Mango, Vanilla is estimated to be 67%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Vanilla Ice Cream (Skim Milk, Butter, Sugar, Corn Syrup, Mono- And Diglycerides, Locust Bean Gum, Guar Gum, Artificial Flavor), Tropical Fruit Coating (Mango Puree, Pineapple Juice From Concentrate, Orange Juice From Concentrate, Corn Syrup, Modified Corn Starch, Citric Acid, Gelatin, Sodium Alginate, Natural And Artificial Flavor), Tropical Fruit Sauce (Mango Puree, Pineapple Juice From Concentrate, Orange Juice From Concentrate, Corn Syrup, Modified Corn Starch, Citric Acid, Gelatin, Sodium Alginate, Natural And Artificial Flavor).