Peanut Butter Chocolate Frozen Dessert

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Brand Halo Top

UPC Code 858089003777

Data Source USDA

Nutrition Facts

Package Weight 1 PT/473 mL

Serving Sizes 2/3 cup (88g)

cup

Calories 210

Total Fat 18g 23%

Saturated Fat 8g 40%

Cholesterol 40mg 13%

Sodium 170mg 7%

Total Carbohydrate 15g 5%

Dietary Fiber 4g 14%

Sugars 2g

Protein 7g 14%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2/3 cup of Peanut Butter Chocolate Frozen Dessert are 24% in carbs, 65% in fat, and 11% in protein.

carbs: 24%

fat: 65%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Peanut Butter Chocolate Frozen Dessert is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Peanut Butter Chocolate Frozen Dessert is estimated to be 55%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Ultrafiltered Skim Milk, Cream, Peanut Butter Cups (Peanut Butter (Peanuts, Salt), Coconut Oil, Inulin, Sugar, Cocoa (Processed With Alkali), Peanut Oil, Cocoa, Soy Lecithin, Natural Flavors, Vanilla Extract, Milk), Chocolate Swirl (Peanut Oil, Nonfat Dry Milk, Natural Cocoa, Chocolate Liquor, Cocoa (Processed With Alkali), Sunflower Lecithin, Natural Flavors, Salt), Erythritol, Peanut Butter Base (Peanuts, Peanut Oil), Eggs, Vegetable Glycerin, Soluble Corn Fiber, Chicory Root Fiber, Cellulose Gel, Cellulose Gum, Natural Flavor, Sea Salt, Stevia Leaf Extract (Reb M).