Buttermilk Protein Waffles
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UPC Code
099482489540
Data Source
USDA
Package Weight
8 oz/228 g
Serving Sizes
2 waffles (76g)
Calories
220
Total Fat
8g
10%
Saturated Fat
1g
5%
Cholesterol
35mg
12%
Sodium
340mg
15%
Total Carbohydrate
26g
9%
Dietary Fiber
3g
11%
Sugars
5g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 waffles of Buttermilk Protein Waffles are
46% in carbs, 32% in fat, and 21% in protein.
carbs:
46%
fat:
32%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Buttermilk Protein Waffles is 34%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Buttermilk Protein Waffles is estimated to be 39%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Whole Wheat Flour, Unbleached Enriched Wheat Flour (Unbleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Expeller Pressed Canola Oil*, Cane Sugar, Wheat Protein Isolate, Whey Protein Isolate, Whey Protein Concentrate, Powdered Eggs, Sunflower Lecithin (Emulsifier), Corn Maltodextrin*, Buttermilk Powder, Natural Flavor*, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Sea Salt.
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