Saltie Public Food Database

Cauliflower Tortillas With Cassava Flour

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UPC Code 078858525105
Data Source USDA

Nutrition Facts

Package Weight 7.05 OZ/200 g
Serving Size 40g
g
Calories 120
Total Fat 3.5g 4%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Sugars 0g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 40 g of Cauliflower Tortillas With Cassava Flour are 70% in carbs, 26% in fat, and 3% in protein.

carbs: 70%
fat: 26%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Cauliflower Tortillas With Cassava Flour is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cauliflower Tortillas With Cassava Flour is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cauliflower Puree, Tapioca Flour, Cassava Flour, Chickpea Flour, Palm Fruit Oil, Water, Contains 2% Or Less Of Each Of: Guar Gum, Organic Apple Cider Vinegar, Sea Salt, Xanthan Gum, Garlic Powder, Yeast, Cellulose Gum, Rosemary Extract, To Maintain Freshness (Calcium Propionate, Sorbic Acid).

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