Saltie Public Food Database

Spicy Kung Pao Noodle Bowl

🌶️
Brand Simply Asia
UPC Code 854285000831
Data Source USDA

Nutrition Facts

Package Weight 8.5 OZ/240 g
Serving Sizes 1 bowl (240g)
bowl
Calories 451
Total Fat 10g 13%
Saturated Fat 2g 10%
Cholesterol 0mg 0%
Sodium 461mg 20%
Total Carbohydrate 79.9g 29%
Dietary Fiber 6g 21%
Sugars 13g
Protein 12g 24%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 bowl of Spicy Kung Pao Noodle Bowl are 70% in carbs, 20% in fat, and 10% in protein.

carbs: 70%
fat: 20%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Spicy Kung Pao Noodle Bowl is 33%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Spicy Kung Pao Noodle Bowl is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Noodle: Wheat Flour, Water, Modified Tapioca Starch, Salt, Glucono Delta Lactone (Acidulant), Guar Gum, Xanthan Gum (Thickener). Sauce: Water, Sugar, Rice Vinegar, Soybean Oil, Sesame Seed Paste, Soybean Paste (Water, Soybeans, Wheat Flour, Salt), Spices (Including Red Pepper), Garlic, Sesame Oil, Salt, Modified Corn Starch, Caramel Color, Soy Sauce (Water, Salt, Soybean), Extractives Of Paprika, Citric Acid, Glucono Delta Lactone (Acidulant), Xanthan Gum (Thickener), Corn Maltodextrin, Yeast Extract. Topping: Peanut. Vegetable Packet: Red Bell Pepper, Green Onion.

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