Shrimp Linguine In Creamy Garlic Sauce

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Brand Boulder Natural

UPC Code 815942012789

Data Source USDA

Nutrition Facts

Package Weight 12 oz

Serving Sizes 1 package (340g)

package

Calories 520

Total Fat 16g 21%

Saturated Fat 8g 40%

Cholesterol 75mg 25%

Sodium 639mg 28%

Total Carbohydrate 74.1g 27%

Dietary Fiber 5.1g 18%

Sugars 8g

Protein 17g 34%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Shrimp Linguine In Creamy Garlic Sauce are 58% in carbs, 28% in fat, and 13% in protein.

carbs: 58%

fat: 28%

protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Shrimp Linguine In Creamy Garlic Sauce is 22%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shrimp Linguine In Creamy Garlic Sauce is estimated to be 69%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Linguine (Water, Linguine [Semolina Wheat, Durum Wheat Flour, Niacin, Iron (Ferrous Sulfate), Thiamin Mononitrate, Riboflavin, Folic Acid]), Garlic Cream Sauce (Milk, [Reduced Fat Milk, Vitamin A Palmitate, Vitamin D3], Butter [Pasteurized Cream, Salt], Mayonnaise [Water, Soybean Oil, High Fructose Corn Syrup, Vinegar, Modified Cornstarch, Eggs, Salt, Natural Flavor, Mustard Flour, Potassium Sorbate [Preservative), Paprika, Spices, Dried Garlic), Sea Salt, Garlic Powder, Xanthan Gum), Carrots, Shrimp.