Saltie Public Food Database

Parmesan & Peppercorn Dressing

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UPC Code 041735043634
Data Source USDA

Nutrition Facts

Package Weight 1.5 fl oz/43 g
Serving Sizes 1.5 oz (45ml)
oz
Calories 230
Total Fat 24g 31%
Saturated Fat 4g 20%
Cholesterol 10mg 3%
Sodium 410mg 18%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.5 oz of Parmesan & Peppercorn Dressing are 5% in carbs, 93% in fat, and 2% in protein.

carbs: 5%
fat: 93%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Parmesan & Peppercorn Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Parmesan & Peppercorn Dressing is estimated to be 38%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Soybean Oil, Water, Distilled Vinegar, High Fructose Corn Syrup, Parmesan Cheese (Part-skim Milk, Cheese Cultures, Salt, Enzymes), Buttermilk Solids, Sour Cream Powder (Cultured Sour Cream, Skim Milk Solids, Whey, Sugar, Citric Acid, Lactic Acid), Egg Yolks, Salt, Dehydrated Garlic, Spices, Natural Flavor, Dehydrated Onion, Lactic Acid, Propylene Glycol Alginate, Xanthan Gum, Yeast Extract, Potassium Sorbate And Sodium Benzoate (Preservative).

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