Saltie Public Food Database

Cream Top Non Homogenized Plain Sheep Yogurt

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UPC Code 083832053611
Data Source USDA

Nutrition Facts

Package Weight 16 oz
Serving Sizes 6 oz (170g)
oz
Calories 170
Total Fat 11g 14%
Saturated Fat 7g 35%
Cholesterol 41mg 14%
Sodium 110mg 5%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 2g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 6 oz of Cream Top Non Homogenized Plain Sheep Yogurt are 14% in carbs, 59% in fat, and 26% in protein.

carbs: 14%
fat: 59%
protein: 26%

Carbs to Weight Ratio

The carbs to weight ratio of Cream Top Non Homogenized Plain Sheep Yogurt is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cream Top Non Homogenized Plain Sheep Yogurt is estimated to be 84%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pasteurized Whole Sheep Milk, Live Cultures.

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