Saltie Public Food Database

Cocoa Cone

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Brand Maud Borup
UPC Code 819893022828
Data Source USDA

Nutrition Facts

Package Weight 4 oz/113 g
Serving Sizes 3 tbsp (39g)
tbsp
Calories 150
Total Fat 1.5g 2%
Saturated Fat 1.5g 8%
Cholesterol 0mg 0%
Sodium 170mg 7%
Total Carbohydrate 33g 12%
Dietary Fiber 0g 0%
Sugars 26g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 tbsp of Cocoa Cone are 91% in carbs, 9% in fat, and 0% in protein.

carbs: 91%
fat: 9%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Cocoa Cone is 85%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cocoa Cone is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chocolate Cocoa Mix (Sugar, Maltodextrin, Creamer (Partially Hydrogenated Coconut Oil, Corn Syrup Solids, Sodium Caseinate (Milk), Dipotassium Phosphate, Sugar, Mono And Diglycerides, Sodium Silicoaluminate, Sodium Stearoyl Lactylate, Soy Lecithin, Annatto, Turmeric, Artificial Flavor), Dextrose, Dutch Cocoa (Processed With Alkali), Salt, Artificial Flavors, Gum, Sodium Citrate), Marshmallows (Corn Syrup, Sugar, Modified Cornstarch, Gelatin).

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