Saltie Public Food Database

Pimento Cheese, Jalapeno

🌶️
Brand Home Grown
UPC Code 820581628116
Data Source USDA

Nutrition Facts

Package Weight 11 oz/312 g
Serving Sizes 2 tbsp (30g)
tbsp
Calories 80
Total Fat 7g 9%
Saturated Fat 2.5g 13%
Cholesterol 15mg 5%
Sodium 190mg 8%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Sugars 2g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Pimento Cheese, Jalapeno are 14% in carbs, 72% in fat, and 14% in protein.

carbs: 14%
fat: 72%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Pimento Cheese, Jalapeno is 10%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pimento Cheese, Jalapeno is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cheddar Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Microbial Rennet, Annatto), Roasted Red Peppers (Red Peppers, Water, Red Wine Vinegar, Sea Salt, Grape Must), Mayonnaise (Soybean Oil, Egg Yolks, Water, Distilled Vinegar, Cane Sugar, Salt, Mustard Flour), Uht Pasteurized Qimiq Classic Original (Skim Cow's Milk, Cream, Beef Gelatin), Pimentos (Pimentos, Water, Citric Acid), Non-fat Dried Cow's Milk, Dextrose, Hot Sauce (Aged Red Cayenne Peppers, Distilled White Vinegar, Salt), Jalapenos, Lactic Acid, Dried Vinegar, Kosher Salt, Black Pepper.

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