Chicken Noodle Soup
🍜
UPC Code
011110067135
Data Source
USDA
Package Weight
24 oz/680 g
Serving Size
245g
Calories
120
Total Fat
3.5g
4%
Saturated Fat
1.5g
7%
Cholesterol
29mg
10%
Sodium
801mg
35%
Total Carbohydrate
13g
5%
Dietary Fiber
1g
4%
Sugars
2g
Protein
8g
16%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 245 g of Chicken Noodle Soup are
45% in carbs, 27% in fat, and 28% in protein.
carbs:
45%
fat:
27%
protein:
28%
Carbs to Weight Ratio
The carbs to weight ratio of Chicken Noodle Soup is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chicken Noodle Soup is estimated to be 90%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Chicken Stock* (Water, Chicken Base* [Chicken Flavor*, Sea Salt, Water, Cane Sugar*, Onion Powder*, Yeast Extract, Vegetable Concentrate* {Carrot*, Onion*, Celery*}, Turmeric*]), Water, Chicken* (Chicken*, Water, Rice Starch*, Salt, Cane Sugar*, Cultured Dextrose*, Garlic Powder*, Onion Powder*), Carrots*, Onions*, Pasta* (Durum Wheat*, Whole Egg*, Egg White*), Celery*, Contains 2% Or Less Of: Butter* (Sweet Cream*, Salt), Corn Starch*, Garlic*, Basil*, Sea Salt, Parsley*, Cultured Dextrose*, Spice*.
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