Red Wine Vinegar & Greek Kalamata Olives Gourmet Dressing, Greek Kalamata

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Brand Specially Selected

UPC Code 4099100010886

Data Source USDA

Nutrition Facts

Serving Sizes 2 tbsp (30ml)

tbsp

Calories 140

Total Fat 15g 19%

Saturated Fat 1g 5%

Cholesterol 0mg 0%

Sodium 110mg 5%

Total Carbohydrate 0g 0%

Dietary Fiber 0g 0%

Sugars 0g

Protein 0g 0%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Red Wine Vinegar & Greek Kalamata Olives Gourmet Dressing, Greek Kalamata are 0% in carbs, 100% in fat, and 0% in protein.

carbs: 0%

fat: 100%

protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Red Wine Vinegar & Greek Kalamata Olives Gourmet Dressing, Greek Kalamata is 0%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Red Wine Vinegar & Greek Kalamata Olives Gourmet Dressing, Greek Kalamata is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Canola Oil, Water, Red Wine Vinegar, Kalamata Olives (Olives, Water, Salt, Red Wine Vinegar, Lactic Acid), Dijon Mustard (Distilled Vinegar, Water, Mustard Seed, Salt, White Wine, Citric Acid, Turmeric, Tartaric Acid, Spices), Balsamic Vinegar, Garlic, Capers (Capers, Water, Salt, Vinegar), Sea Salt, Black Pepper, Oregano, Basil, Xanthan Gum, Citric Acid, Guar Gum, Sodium Alginate.