Saltie Public Food Database

Cheese Curls Baked Homestyle Snacks

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Brand Dot's
UPC Code 855712008611
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/298 g
Serving Size 28g
g
Calories 130
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 381mg 17%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 1g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 28 g of Cheese Curls Baked Homestyle Snacks are 47% in carbs, 47% in fat, and 6% in protein.

carbs: 47%
fat: 47%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Cheese Curls Baked Homestyle Snacks is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheese Curls Baked Homestyle Snacks is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Corn Meal, Sunflower Oil, Seasoning [Whey, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes], Salt, Buttermilk Solids, Dextrose, Lactic Acid, Sour Cream [Cream, Cultures, Lactic Acid), Extractives Of Paprika, Annatto And Turmeric, Yeast Extract, Natural Flavors, Maltodextrin, Cultured Nonfat Milk, Unsalted Butter [Pasteurized Cream, Natural Flavor], Citric Acid, Natural Butter Flavor [Butter, Sweet Buttermilk, Natural Flavor], Modified Corn Starch, Dehydrated Garlic, Monosodium Glutamate, Spices, Dehydrated Onion, Calcium Lactate, Citric Acid, Calcium Stearate, Artificial Flavor, Xanthan Gum, Carboxymethylcellulose Gum, Guar Gum], Contains Not More Than 2% Of The Following As A Processing Aid: Silicon Dioxide And Soybean Oil.

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