Saltie Public Food Database

Puding

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Brand Laganini
UPC Code 3870007052008
Data Source USDA

Nutrition Facts

Serving Sizes 1 sachet (40g)
sachet
Calories 152
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 404mg 18%
Total Carbohydrate 36g 13%
Dietary Fiber 0g 0%
Sugars 0g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sachet of Puding are 94% in carbs, 6% in fat, and 0% in protein.

carbs: 94%
fat: 6%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Puding is 90%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Puding is estimated to be 8%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Maize Starch, Raspberry Flavour And Natural Colour E 162.

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