Saltie Public Food Database

Pork Green Chili Sauce

🌶️
Brand Rylee Mac's
UPC Code 852189003064
Data Source USDA

Nutrition Facts

Package Weight 16 oz/453 g
Serving Sizes 4 oz (113g)
oz
Calories 60
Total Fat 2g 3%
Saturated Fat 0.5g 2%
Cholesterol 10mg 3%
Sodium 280mg 12%
Total Carbohydrate 3g 1%
Dietary Fiber 1g 4%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Pork Green Chili Sauce are 21% in carbs, 31% in fat, and 48% in protein.

carbs: 21%
fat: 31%
protein: 48%

Carbs to Weight Ratio

The carbs to weight ratio of Pork Green Chili Sauce is 3%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pork Green Chili Sauce is estimated to be 89%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Green Chili, Pork, Water, Tomatoes, (Tomatoes, Tomato Juice, Salt, Calcium Chloride And Citric Acid) Red Wine (Contains Sulfites), Demi Glace (Tomatoes, Parsley Stems And Fresh Bay Leaves, Garlic, Garlic Powder, Onion Powder, Spices, Wheat Flour, Sugar, Partially Hydrogenated Vegetable Oil, (Soy, Cottonseed) Modified Corn Starch, Salt, Autolyzed Yeast Extract, Corn Starch, Tomato Powder, Yeast Extract, Carmel Color, Thiamine Hydrochloride, Beet Powder (Color), Hydrolyzed Wheat Protein, Natural Flavor) Salt Garlic Flavorings.

Other Foods