Saltie Public Food Database

Chocolatey Candies

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UPC Code 800093936039
Data Source USDA

Nutrition Facts

Package Weight 1.75 oz/49 g
Serving Sizes 1 package (49g)
package
Calories 230
Total Fat 10g 13%
Saturated Fat 10g 50%
Cholesterol 0mg 0%
Sodium 55mg 2%
Total Carbohydrate 35g 13%
Dietary Fiber 0g 0%
Sugars 33g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Chocolatey Candies are 60% in carbs, 38% in fat, and 2% in protein.

carbs: 60%
fat: 38%
protein: 2%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolatey Candies is 71%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolatey Candies is estimated to be 6%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Dextrose, Hydrogenated Palm Kernel Oil, Reduced Protein Whey (Milk), Cocoa, Corn Syrup, Lecithin (Soy), Natural And Artificial Flavors, Tapioca Dextrin, Carnauba Wax, Salt, Hpmc, Bees Wax, Mica Based Pearlescent Pigment, Palm Oil, Sodium Benzoate (Preservative), Colors ( Beta Carotene, Spirulina Extract, Titanium Dioxide)

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