Smoked Sausage With Bourbon Uncured Bacon & Black Pepper
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UPC Code
050754108538
Data Source
USDA
Package Weight
12 OZ/340 g
Serving Sizes
1 link (85g)
Calories
200
Total Fat
15g
19%
Saturated Fat
5g
25%
Cholesterol
45mg
15%
Sodium
670mg
29%
Total Carbohydrate
4g
1%
Dietary Fiber
0.3g
1%
Sugars
3g
Protein
12g
24%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 link of Smoked Sausage With Bourbon Uncured Bacon & Black Pepper are
8% in carbs, 68% in fat, and 24% in protein.
carbs:
8%
fat:
68%
protein:
24%
Carbs to Weight Ratio
The carbs to weight ratio of Smoked Sausage With Bourbon Uncured Bacon & Black Pepper is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Smoked Sausage With Bourbon Uncured Bacon & Black Pepper is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pork Raised With No Antibiotics Water, Uncured Bacon (Pork, Water, Salt, Turbinado Sugar, Celery Powder, Coated With Sugar, Brown Sugar And Maple Syrup), Seasonings (Salt, Sugar, Dextrose, Spices, Cultured Whey, Paprika), Honey, Bourbon Whiskey, Cracked Black Pepper, Celery Powder, Cherry Powder, Natural Smoke Flavoring.
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