Crispy Thin Crust Pizza, Margherita

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Brand Hannaford

UPC Code 041268199389

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 0.5 pizza (170g)

pizza

Calories 440

Total Fat 24g 31%

Saturated Fat 12g 60%

Cholesterol 60mg 20%

Sodium 700mg 30%

Total Carbohydrate 36g 13%

Dietary Fiber 1g 4%

Sugars 1g

Protein 21.1g 42%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 pizza of Crispy Thin Crust Pizza, Margherita are 32% in carbs, 49% in fat, and 19% in protein.

carbs: 32%

fat: 49%

protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Crispy Thin Crust Pizza, Margherita is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Crispy Thin Crust Pizza, Margherita is estimated to be 52%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Toppings: Cheeses (Low Moisture Mozzarella [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Parmesan [Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes]), Tomatoes, Extra Virgin Olive Oil, Basil, Salt. Crust: Wheat Flour, Water, Soybean Oil, Palm Oil, Yeast, Wheat Protein Isolate (Wheat Gluten, Lactic Acid), White Corn Meal, Natural Flavor, Beta Carotene (Color), Dextrose, Salt.