Saltie Public Food Database

Jelly Belly Candy Cane

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UPC Code 030800675009
Data Source USDA

Nutrition Facts

Package Weight 1 oz/28 g
Serving Sizes 0.5 cane (14g)
cane
Calories 50
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 10mg 0%
Total Carbohydrate 14g 5%
Dietary Fiber 0g 0%
Sugars 11g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cane of Jelly Belly Candy Cane are 100% in carbs, 0% in fat, and 0% in protein.

carbs: 100%
fat: 0%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Jelly Belly Candy Cane is 100%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jelly Belly Candy Cane is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cherry - Sugar, Corn Syrup, Citric Acid, Artificial Flavor, Color (Red 40, Yellow 5) Watermelon - Sugar, Corn Syrup, Malic Acid, Artificial Flavor, Color (Red 40, Yellow 5, Blue 1) Cotton Candy - Sugar, Corn Syrup, Malic Acid, Artificial Flavor, Color (Red 40, Blue 1) Blueberry - Sugar, Corn Syrup, Citric Acid, Artificial Flavor, Color (Blue 1, Red 40) Island Punch - Sugar, Corn Syrup, Citric Acid, Natural And Artificial Flavor, Color (Red 40, Blue 1) Pina Colada - Sugar, Corn Syrup, Citric Acid, Natural And Artificial Flavor, Color (Yellow 5, Yellow 6, Red 40).

Also by Spangler Candy Company

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