Organic Mushroom Ravioli
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UPC Code
720692717610
Data Source
USDA
Package Weight
227 g
Serving Sizes
5 pieces (114g)
Calories
200
Total Fat
4g
5%
Saturated Fat
2g
10%
Cholesterol
45mg
15%
Sodium
420mg
18%
Total Carbohydrate
32g
12%
Dietary Fiber
2g
7%
Sugars
2g
Protein
9g
18%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 5 pieces of Organic Mushroom Ravioli are
64% in carbs, 18% in fat, and 18% in protein.
carbs:
64%
fat:
18%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Organic Mushroom Ravioli is 28%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Organic Mushroom Ravioli is estimated to be 61%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Filling: Organic Crimini Mushrooms, Organic Ricotta Cheese [Organic Milk (Whole And Skim), Organic Vinegar, Salt], Organic Breadcrumbs (Organic Wheat Flour, Organic Expeller Pressed Palm Oil, Sea Salt, Yeast), Organic Mozzarella Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Vegetable Enzymes, Cellulose Powder), Organic Pasteurized Whole Milk (Organic Milk, Vitamin D3), Organic Corn Starch, Organic Parmesan Cheese (Pasteurized Organic Milk, Cheese Cultures, Sea Salt, Enzymes, Cellulose Powder), Organic Yellow Onions, Contains 2% Or Less Of The Following: Sea Salt*, Organic Cultured Dextrose* (Organic Cultured Dextrose, Organic Maltodextrin), Organic Garlic, Organic Cane Sugar, Organic Black Pepper, Organic Rosemary. Dough: Organic Semolina, Organic Egg (Whole, Pasteurized), Water.
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