4 Cheese Pizza Low Moisture Part Skim Mozzarella, Parmesan, Romano & Asiago Cheeses Rising Crust
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UPC Code
041512165276
Data Source
USDA
Package Weight
28.2 oz/799 g
Serving Size
133g
Calories
301
Total Fat
9g
12%
Saturated Fat
4g
20%
Cholesterol
20mg
7%
Sodium
591mg
26%
Total Carbohydrate
43g
16%
Dietary Fiber
2g
7%
Sugars
5g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 133 g of 4 Cheese Pizza Low Moisture Part Skim Mozzarella, Parmesan, Romano & Asiago Cheeses Rising Crust are
58% in carbs, 27% in fat, and 15% in protein.
carbs:
58%
fat:
27%
protein:
15%
Carbs to Weight Ratio
The carbs to weight ratio of 4 Cheese Pizza Low Moisture Part Skim Mozzarella, Parmesan, Romano & Asiago Cheeses Rising Crust is 32%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 4 Cheese Pizza Low Moisture Part Skim Mozzarella, Parmesan, Romano & Asiago Cheeses Rising Crust is estimated to be 53%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Crust (Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Sugar, Yeast, Contains 2% Or Less Of The Following: Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Enzyme, Ascorbic Acid (Dough Conditioner), Wheat Starch, Degermed Corn Meal, Soy Lecithin), Cheeses (Low Moisture Partskim Mozzarella Cheese (Cultured Pasteurized Part Skim Milk, Salt, Enzymes). Parmesan Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet), Romano Cheese (Pasteurized Milk, Cheese Cultures, Salt, Rennet), Asiago Cheese [Pasteurized Milk, Cheese Cultures, Salt, Rennet]), Sauce (Water, Tomatoes, Salt, Spices, Dehydrated Garlic, Natural Flavors, Sugar, Malic Acid).
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