Sea Salt Caramel Ice Cream
🧂
UPC Code
07789047817
Data Source
USDA
Package Weight
48 FL OZ/1.5 QT/1.42 L
Serving Size
93g
Calories
210
Total Fat
10g
13%
Saturated Fat
6g
30%
Cholesterol
25mg
8%
Sodium
190mg
8%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
25g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 93 g of Sea Salt Caramel Ice Cream are
51% in carbs, 43% in fat, and 6% in protein.
carbs:
51%
fat:
43%
protein:
6%
Carbs to Weight Ratio
The carbs to weight ratio of Sea Salt Caramel Ice Cream is 29%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sea Salt Caramel Ice Cream is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Milk, Cream, Skim Milk, Buttermilk, Sea Salt Caramel Swirl (Brown Sugar, Coconut Cream [Coconut Extract, Water, Water, Sea Salt, Pectin), Corn Syrup, Liquid Sugar, Salted Caramel Base (Brown Sugar Coconut Cream [Coconut Extract, Water Water, Pectin, Salt), Milkfat, Whey, Mono And Diglycerides, Cellulose Gum, Guar Gum, Carrageenan, Dextrose, Lactase Enzyme, Caramel Color.
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