Birthday Cake Cookie Dough
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UPC Code
655956008527
Data Source
USDA
Package Weight
54 OZ/1531 g
Serving Size
128g
Calories
650
Total Fat
34g
44%
Saturated Fat
17g
85%
Cholesterol
0mg
0%
Sodium
520mg
23%
Total Carbohydrate
82.9g
30%
Dietary Fiber
0g
0%
Sugars
50.9g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 128 g of Birthday Cake Cookie Dough are
51% in carbs, 47% in fat, and 1% in protein.
carbs:
51%
fat:
47%
protein:
1%
Carbs to Weight Ratio
The carbs to weight ratio of Birthday Cake Cookie Dough is 65%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Birthday Cake Cookie Dough is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Palmfruit Shortening, Sugar, Heat-treated Wheat Flour, Powdered Sugar, Vegetable Glycerin, Molasses, Tapioca Syrup, Sprinkles (Sugar, Cornstarch, Rice Flour, Palm Oil, Gum Acacia, Xanthan Gum, Natural And Artificial Flavor, Fd&c Blue No. 1, Fd&c Red No. 40, Fd&c Yellow No. 5 And No. 6, Potassium Sorbate, Mono- And Diglycerides, Polysorbate 60), Natural And Artificial Flavors, Salt, Sunflower Lecithin, Xanthan Gum, To Preserve Freshness (Rosemary Extract), Potassium Sorbate.
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