This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Water, Hydrogenated Palm Kernel Oil, Butter, Margarine (Palm Oil, Water, Salt, Mono And Diglycerides, Soy Lecithin [An Emulsifier], Natural Butter Flavor, Vitamin A Palmitate, Beta Carotene [For Color]), Cream Cheese (Pasteurized Cultured Milk, Cream, Salt, Carob Gum), Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Reduced Mineral Whey, Eggs, Milk, Nonfat Dry Milk, Canola Oil, Soybean Oil, Palm Oil, Cocoa Processed With Alkali, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Modified Cornstarch, With Soy Lecithin, Polysorbates, Sorbitan Monostearate And Propylene Glycol Mono- And Diesters Of Fatty Acid (Emulsifiers), Cornstarch, Salt, Dextrose, Natural Flavor, Artificial Flavor, Potassium Sorbate And Sodium Benzoate Added As Preservatives, With Modified Cellulose, Xanthan And Acacia Gums, Corn Syrup, Artificial Color Including Red #40, Glycerine, Coconut Oil, Caramel Color, Sodium Glycolate.