Bacon & Cheddar Chicken Sausage

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Brand Savory Kitchen

UPC Code 828686012175

Data Source USDA

Nutrition Facts

Package Weight 48 oz/3 lbs/1.36 kg

Serving Sizes 1 link (91g)

link

Calories 180

Total Fat 11g 14%

Saturated Fat 4g 20%

Cholesterol 85mg 28%

Sodium 820mg 36%

Total Carbohydrate 2g 1%

Dietary Fiber 1g 4%

Sugars 0g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of Bacon & Cheddar Chicken Sausage are 4% in carbs, 54% in fat, and 42% in protein.

carbs: 4%

fat: 54%

protein: 42%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon & Cheddar Chicken Sausage is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon & Cheddar Chicken Sausage is estimated to be 65%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken, Pasteurized Process Cheddar Cheese {(Cultured Milk, Salt, Enzymes), Water, Cream, Sodium Phosphates, Salt, Sorbic Acid, Vegetable Color (Annato And Paprika Extracts), Bacon (Cured With Water, Salt, Sugar, Sodium Erythorbate, Sodium Nitrite. May Also Contain Smoke Flavoring, Dextrose, Brown Sugar, Sodium Phosphates, Potassium Chloride, Flavoring), Contains 2% Or Less Of: Salt, Paprika, Sugar, Spices, Garlic Powder, Vinegar, In Beef Collagen Casing.