Saltie Public Food Database

Cheddar Cheese Oven Baked Rice Crisps

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Brand Food Club
UPC Code 036800161702
Data Source USDA

Nutrition Facts

Serving Sizes 0.5 oz (15g)
oz
Calories 70
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 11g 4%
Dietary Fiber 0g 0%
Sugars 1g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 oz of Cheddar Cheese Oven Baked Rice Crisps are 62% in carbs, 32% in fat, and 6% in protein.

carbs: 62%
fat: 32%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Cheddar Cheese Oven Baked Rice Crisps is 73%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cheddar Cheese Oven Baked Rice Crisps is estimated to be 3%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Rice Pieces (Rice Flour, Salt), Corn (With Germ Removed), Sunflower Oil With Natural Tocopherols Added To Preserve Freshness, Whey, Maltodextrin, Salt, Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Buttermilk, Yeast Extract, Natural Flavor, Citric Acid, Paprika Extract, Lactic Acid, Turmeric Extract, Annatto Extract.

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