Saltie Public Food Database

Four Cheese - Mozzarella Cheese - Wisconsin Brick Cheese - White Cheddar - Fontina - Tomato Sauce - Thick Pillowy Crust Detroit Style Pizza

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UPC Code 071921942038
Data Source USDA

Nutrition Facts

Package Weight 26.6 oz/754 g
Serving Sizes 0.2 pizza (151g)
pizza
Calories 430
Total Fat 23g 29%
Saturated Fat 9g 45%
Cholesterol 39mg 13%
Sodium 590mg 26%
Total Carbohydrate 37g 13%
Dietary Fiber 2g 7%
Sugars 3g
Protein 18g 36%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.2 pizza of Four Cheese - Mozzarella Cheese - Wisconsin Brick Cheese - White Cheddar - Fontina - Tomato Sauce - Thick Pillowy Crust Detroit Style Pizza are 35% in carbs, 48% in fat, and 17% in protein.

carbs: 35%
fat: 48%
protein: 17%

Carbs to Weight Ratio

The carbs to weight ratio of Four Cheese - Mozzarella Cheese - Wisconsin Brick Cheese - White Cheddar - Fontina - Tomato Sauce - Thick Pillowy Crust Detroit Style Pizza is 25%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Four Cheese - Mozzarella Cheese - Wisconsin Brick Cheese - White Cheddar - Fontina - Tomato Sauce - Thick Pillowy Crust Detroit Style Pizza is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Corn Oil, Vital Wheat Gluten, Yeast, Natural Flavor, Sugar, Salt, Non-fat Dry Milk, Enzymes, Ascorbic Acid), Sauce (Water, Tomato Paste, Basil, Sugar, Sea Salt, Garlic, Black Pepper, Cayenne Pepper), Low Moisture Whole Milk Mozzarella Cheese (Cultured Pasteurized Milk, Salt, Enzymes), White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Brick Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Natural Smoke Flavor, Enzymes), Dried Garlic, Basil.

Also by Outsiders Pizza Company

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