2% Lowfat Small Curd Cottage Cheese
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UPC Code
021000030453
Data Source
USDA
Package Weight
16 oz/1 lbs/453 g
Serving Sizes
1/2 cup (117g)
Calories
80
Total Fat
2.5g
3%
Saturated Fat
1.5g
8%
Cholesterol
15mg
5%
Sodium
220mg
10%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1/2 cup of 2% Lowfat Small Curd Cottage Cheese are
15% in carbs, 29% in fat, and 56% in protein.
carbs:
15%
fat:
29%
protein:
56%
Carbs to Weight Ratio
The carbs to weight ratio of 2% Lowfat Small Curd Cottage Cheese is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of 2% Lowfat Small Curd Cottage Cheese is estimated to be 86%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cultured Pasteurized Skim Milk And Cream, Water, Tapioca Starch, Salt, Vitamin A Palmitate.
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