Funnel Cake

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Brand Hostess

UPC Code 888109111700

Data Source USDA

Nutrition Facts

Package Weight 17.03 oz/483 g

Serving Sizes 1 cake (69g)

cake

Calories 220

Total Fat 9g 12%

Saturated Fat 2.5g 13%

Cholesterol 20mg 7%

Sodium 300mg 13%

Total Carbohydrate 32g 12%

Dietary Fiber 1g 4%

Sugars 16g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cake of Funnel Cake are 58% in carbs, 37% in fat, and 5% in protein.

carbs: 58%

fat: 37%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Funnel Cake is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Funnel Cake is estimated to be 36%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Bleached Wheat Flour, Sugar, Corn Syrup, High Fructose Corn Syrup, Animal And Vegetable Shortening (Tallow, Hydrogenated Tallow, Cottonseed Oil, Mono And Diglycerides, Polysorbate 60, Soy Lecithin), Eggs, Contains Less Than 2% Of Agar, Baking Soda, Barley Malt Extract, Calcium Carbonate, Calcium Sulfate, Cellulose Gum, Corn Syrup Solids, Corn Grits, Cornstarch, Dextrose, Disodium Phosphate, Enzymes, Glycerin, Leavening (Sodium Phosphate, Sodium Bicarbonate), Locust Bean Gum, Milk Protein Concentrate, Modified Cornstarch, Monocalcium Phosphate, Natural And Artificial Flavor, Potassium Sorbate And Sorbic Acid (To Retain Freshness), Red 40, Salt, Sodium Acid Pyrophosphate, Sodium Stearoyl Lactylate, Soy Flour, Soy Lecithin, Whey, Xanthan Gum, Yellow 5.