Saltie Public Food Database

Traditional Biscuits

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UPC Code 855765007074
Data Source USDA

Nutrition Facts

Package Weight 1 LB/454 g
Serving Sizes 3 crackers (95g)
crackers
Calories 200
Total Fat 6g 8%
Saturated Fat 1g 5%
Cholesterol 0mg 0%
Sodium 150mg 7%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Sugars 10g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 crackers of Traditional Biscuits are 59% in carbs, 28% in fat, and 13% in protein.

carbs: 59%
fat: 28%
protein: 13%

Carbs to Weight Ratio

The carbs to weight ratio of Traditional Biscuits is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Traditional Biscuits is estimated to be 58%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Sugar, Salt, Shortening (Partially Hydrogenated Soybean And Cottonseed Oil, Mono-and Diglycerides), Margarine (Natural Plant And Seed Oils, Milk, Salt, Water), Yeast (E-500-sodium Carbonate & E503i-ammonium Carbonate), Milk, Eggs, Vanilla.

Also by Sabor Di Terra

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