Saltie Public Food Database

Jelly Bars

🍽
Brand Dabella
UPC Code 014286250226
Data Source USDA

Nutrition Facts

Package Weight 16 oz
Serving Sizes 1 cookie (35g)
cookie
Calories 150
Total Fat 9g 12%
Saturated Fat 4.5g 23%
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 16g 6%
Dietary Fiber 0g 0%
Sugars 9g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cookie of Jelly Bars are 43% in carbs, 54% in fat, and 3% in protein.

carbs: 43%
fat: 54%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Jelly Bars is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Jelly Bars is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Vegetable Shortening (Palm Oil, Cottonseed Oil) Sugar, Raspberry And Apricot Filling, (Sugar, Raspberry, Dried Apricots, Apple Jam, Corn Syrup, Water, Locust Bean Gum, Citric Acid, Sodium Benzoate (Preservative)), Chocolate (Sugar, Soybean Oil, Dutch Cocoa, Salt, Soy Lecitin (Emulsifier), Sprinkles (Sugar, Hydrogenated Palm Kernel Oil, Glucose, Cornstarch, Soy Lecetin, Gum Arabic), Confectioners Sugar, Coloring (Red #40, Yellow #5, Red #3, Yellow #6, Blue #1), Artificial Flavor, Egg Whites, Sugar, Water, Clever Honey, Pure Vanilla Extract, Orange Oil, Coloring (Salt, Yellow #5, Red #40.

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