White Cookie Icing
🍪
UPC Code
078742245713
Data Source
USDA
Package Weight
6 oz/170 g
Serving Sizes
2 tbsp (35g)
Calories
120
Total Fat
1g
1%
Saturated Fat
0.5g
3%
Cholesterol
0mg
0%
Sodium
5mg
0%
Total Carbohydrate
27g
10%
Dietary Fiber
0g
0%
Sugars
26g
Protein
0g
0%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 tbsp of White Cookie Icing are
92% in carbs, 8% in fat, and 0% in protein.
carbs:
92%
fat:
8%
protein:
0%
Carbs to Weight Ratio
The carbs to weight ratio of White Cookie Icing is 77%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of White Cookie Icing is estimated to be 20%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Water, Corn Syrup, Palm Oil, Titanium Dioxide (Color), Glycerin, Soy Lecithin, Agar Agar, Potassium Sorbate (Preservative), Sodium Benzoate (Preservative), Citric Acid, Acetylated Monoglycerides, Natural & Artificial Flavor, Locust Bean Gum.
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