Saltie Public Food Database

Vanilla Buttercream Frosting With Real Butter

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Brand Chef Shamy
UPC Code 641548188036
Data Source USDA

Nutrition Facts

Package Weight 28 LBS/12.7 kg
Serving Size 26g
g
Calories 130
Total Fat 8g 10%
Saturated Fat 5g 25%
Cholesterol 20mg 7%
Sodium 5mg 0%
Total Carbohydrate 15g 5%
Dietary Fiber 0g 0%
Sugars 14g
Protein 0g 0%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 26 g of Vanilla Buttercream Frosting With Real Butter are 45% in carbs, 55% in fat, and 0% in protein.

carbs: 45%
fat: 55%
protein: 0%

Carbs to Weight Ratio

The carbs to weight ratio of Vanilla Buttercream Frosting With Real Butter is 58%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vanilla Buttercream Frosting With Real Butter is estimated to be 12%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Powdered Sugar (Sugar, Corn Starch), Butter (Cream), Cream, Vanilla Extract, Salt, Citric Acid

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