Saltie Public Food Database

Cracked Pepper Beef Strip Bars

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Brand Jack Link's
UPC Code 017082887191
Data Source USDA

Nutrition Facts

Package Weight 4.5 OZ/128 g
Serving Size 25g
g
Calories 70
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 20mg 7%
Sodium 400mg 17%
Total Carbohydrate 6g 2%
Dietary Fiber 0g 0%
Sugars 5g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 25 g of Cracked Pepper Beef Strip Bars are 34% in carbs, 26% in fat, and 40% in protein.

carbs: 34%
fat: 26%
protein: 40%

Carbs to Weight Ratio

The carbs to weight ratio of Cracked Pepper Beef Strip Bars is 24%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cracked Pepper Beef Strip Bars is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Beef, Sugar, Cracked Pepper, Salt, Contains 2% Or Less Of Water, Flavors, Yeast Extract.

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