Saltie Public Food Database

Texas Traditions Bacon Sausage, Hickory Smoked

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Brand Blue Ribbon
UPC Code 070133007894
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 2 oz (56g)
oz
Calories 150
Total Fat 13g 17%
Saturated Fat 4.5g 23%
Cholesterol 30mg 10%
Sodium 490mg 21%
Total Carbohydrate 1g 0%
Dietary Fiber 1g 4%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Texas Traditions Bacon Sausage, Hickory Smoked are 3% in carbs, 79% in fat, and 19% in protein.

carbs: 3%
fat: 79%
protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Texas Traditions Bacon Sausage, Hickory Smoked is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Texas Traditions Bacon Sausage, Hickory Smoked is estimated to be 63%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Hickory Smoked Bacon (Pork Belly Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Water, Isolated Oat Product, Salt, Spices, Liquid Smoke, Sugar, Sodium Erythorbate, Sodium Nitrite.

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