Thai Green Curry Simmer Sauce
🥫
UPC Code
00599658
Data Source
USDA
Serving Sizes
0.25 cup (60ml)
Calories
60
Total Fat
4.5g
6%
Saturated Fat
4g
20%
Cholesterol
0mg
0%
Sodium
470mg
20%
Total Carbohydrate
4g
1%
Dietary Fiber
1g
4%
Sugars
2g
Protein
1g
2%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.25 cup of Thai Green Curry Simmer Sauce are
26% in carbs, 67% in fat, and 7% in protein.
carbs:
26%
fat:
67%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Thai Green Curry Simmer Sauce is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Thai Green Curry Simmer Sauce is estimated to be 84%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Coconut Milk (Coconut Milk, Cornstarch, Guar Gum, Xanthan. Gum. Carrageenan), Anaheim Pepper Puree, Tamari Soy Sauce (Water, Soybeans, Wheat, Salt), Cilantro, Serrano Pepper Puree, Cane Sugar, Ginger Puree, Lime Juice Concentrate, Arrowroot Powder, Sea Salt, Organic Shredded Coconut, Garlic, Xanthan Gum, Dried Coriander, Dried Cumin, Dried Lemongrass, Shallots, White Pepper.
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