Whitefish Smoked Meat
🥩
UPC Code
00075391056233
Data Source
USDA
Calories
170
Total Fat
14g
18%
Saturated Fat
2g
10%
Cholesterol
37mg
12%
Sodium
345mg
15%
Total Carbohydrate
3g
1%
Dietary Fiber
1g
4%
Sugars
2g
Protein
7g
14%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Whitefish Smoked Meat are
7% in carbs, 76% in fat, and 17% in protein.
carbs:
7%
fat:
76%
protein:
17%
Carbs to Weight Ratio
The carbs to weight ratio of Whitefish Smoked Meat is 5%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whitefish Smoked Meat is estimated to be 57%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Smoked Whitefish (Lake Whitefish, Whiting, Salt, Natural Hardwood Smoke), Mayonnaise (Soybean Oil And/or Canola Oil (Or Cottonseed Oil (During Passover)), Water, Egg Yolks, Sugar, Vinegar, Salt, Edta As A Preservative), And Less Than 1/10 Of 1% Potassium Sorbate As A Preservative, Nisin Preparation (Nisin, Salt).
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