Saltie Public Food Database

Montreal Dry Rub Seasoned Pork Loin Filet

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Brand Hatfield
UPC Code 070919063625
Data Source USDA

Nutrition Facts

Package Weight 22 oz/1.375 lbs
Serving Sizes 4 oz (112g)
oz
Calories 120
Total Fat 3.5g 4%
Saturated Fat 1g 5%
Cholesterol 65mg 22%
Sodium 500mg 22%
Total Carbohydrate 2g 1%
Dietary Fiber 0.2g 1%
Sugars 1g
Protein 20g 40%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Montreal Dry Rub Seasoned Pork Loin Filet are 7% in carbs, 26% in fat, and 67% in protein.

carbs: 7%
fat: 26%
protein: 67%

Carbs to Weight Ratio

The carbs to weight ratio of Montreal Dry Rub Seasoned Pork Loin Filet is 2%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Montreal Dry Rub Seasoned Pork Loin Filet is estimated to be 77%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Solution Ingredients: Water, Contains Less Than 2% Of: Potassium Lactate, Vinegar, Sodium Phosphate, Salt, Flavoring., Coating Ingredients: Salt, Sugar, Dehydrated Garlic And Onion, Spices.

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