Cheese Tortellini
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UPC Code
074175506681
Data Source
USDA
Serving Sizes
1 cup (106g)
Calories
240
Total Fat
6g
8%
Saturated Fat
3g
15%
Cholesterol
30mg
10%
Sodium
260mg
11%
Total Carbohydrate
35g
13%
Dietary Fiber
1g
4%
Sugars
2g
Protein
11g
22%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Cheese Tortellini are
59% in carbs, 23% in fat, and 18% in protein.
carbs:
59%
fat:
23%
protein:
18%
Carbs to Weight Ratio
The carbs to weight ratio of Cheese Tortellini is 33%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Cheese Tortellini is estimated to be 51%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Enriched Durum Flour (Durum Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Whole Milk Ricotta Cheese (Whey, Pasteurized Milk, Vinegar, Carrageenan), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Imported Romano Cheese Made From Sheep's Milk (Pasteurized Sheep's Milk, Bacterial Culture, Salt, Rennet), Bleached Wheat Flour, Eggs, Salt, Natural Flavors, Nutmeg, Spice, Garlic Powder.
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