Green Burritos

🌯

Brand Fernando's

UPC Code 075278056035

Data Source USDA

Nutrition Facts

Package Weight 6 lbs

Serving Sizes 1 burrito (112g)

burrito

Calories 340

Total Fat 11g 14%

Saturated Fat 3g 15%

Cholesterol 15mg 5%

Sodium 480mg 21%

Total Carbohydrate 52g 19%

Dietary Fiber 3g 11%

Sugars 0g

Protein 10g 20%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 burrito of Green Burritos are 60% in carbs, 29% in fat, and 12% in protein.

carbs: 60%

fat: 29%

protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Green Burritos is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Green Burritos is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tortilla [Bleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil, Salt, Guar Gum, Baking Powder (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), L-cysteine (Dough Conditioner)], Water, Beef, Pinto Beans, Wheat Flour, Contains 2% Or Less Of Chili Sauce (Tomatoes, Corn Syrup, Distilled Vinegar, Salt, Spices, Citric Acid), Green Chilies (Green Chilies, Citric Acid), Rehydrated Green Bell Peppers, Textured Vegetable Protein Product (Soy Flour, Caramel Color, Zinc Oxide, Niacinamide, Ferrous Sulfate, Copper Gluconate, Vitamin A Palmitate, Calcium Pantothenate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Riboflavin, Cyanocobalamin), Tomato Paste, Salt, Dehydrated Onion, Beef Type Flavor [Hydrolyzed Soy Protein, Caramel Color, Flavorings (Including Spice), Autolyzed Yeast, Salt], Natural Flavor, Spice, Sodium Alginate.