Saltie Public Food Database

Whole Grain Sandwich Bread

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UPC Code 698997809043
Data Source USDA

Nutrition Facts

Package Weight 38 OZ/1.07 kg
Serving Sizes 1 slice (45g)
slice
Calories 130
Total Fat 4g 5%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 20g 7%
Dietary Fiber 1g 4%
Sugars 3g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 slice of Whole Grain Sandwich Bread are 63% in carbs, 28% in fat, and 9% in protein.

carbs: 63%
fat: 28%
protein: 9%

Carbs to Weight Ratio

The carbs to weight ratio of Whole Grain Sandwich Bread is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Whole Grain Sandwich Bread is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Tapioca Starch, Brown Rice Flour, Canola Oil, Dried Egg Whites, Cane Sugar, Tapioca Maltodextrin, Tapioca Syrup, Sorghum Flour, Less Than 2% Of: Rice Starch, Sorghum Grain, Flaxseed Meal, Gum Blend (Xanthan Gum, Sodium Alginate, Guar Gum), Apple Cider Vinegar, Apple Fiber, Molasses, Salt, Amaranth Flour, Teff Flour, Yeast, Cultured Brown Rice, Locust Bean Gum, Enzymes.

Also by Udis Gluten Free

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