Pepper Jack Pork & Beef Snack Sticks

🫑

Brand Stone Ridge

UPC Code 814464019399

Data Source USDA

Nutrition Facts

Package Weight 7 oz/198 g

Serving Size 57g

Calories 210

Total Fat 16g 21%

Saturated Fat 6g 30%

Cholesterol 59mg 20%

Sodium 661mg 29%

Total Carbohydrate 3g 1%

Dietary Fiber 0.2g 1%

Sugars 2g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Pepper Jack Pork & Beef Snack Sticks are 6% in carbs, 69% in fat, and 25% in protein.

carbs: 6%

fat: 69%

protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Pepper Jack Pork & Beef Snack Sticks is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pepper Jack Pork & Beef Snack Sticks is estimated to be 44%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Beef Pasteurized Processed Hot Pepper Cheese (Cultured Milk, Water, Skim Milk, Whey, Jalapeno Peppers, Red Peppers, Cream, Sodium Phosphates, Salt, Sorbic Acid Natural Flavor, Enzymes, Powdered Sugar, Water, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite, Stuffed In Colored Beef Collagen Casing (Fd&c Red #3), Sprayed With Potassium Sorbate To Preserve Quality.