Saltie Public Food Database

Mini Easter Decorated Cookies

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UPC Code 834190001444
Data Source USDA

Nutrition Facts

Package Weight 12 oz
Serving Sizes 1.5 oz (42g)
oz
Calories 200
Total Fat 10g 13%
Saturated Fat 7g 35%
Cholesterol 30mg 10%
Sodium 40mg 2%
Total Carbohydrate 23g 8%
Dietary Fiber 0g 0%
Sugars 13g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1.5 oz of Mini Easter Decorated Cookies are 47% in carbs, 46% in fat, and 6% in protein.

carbs: 47%
fat: 46%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Easter Decorated Cookies is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Easter Decorated Cookies is estimated to be 14%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Unsalted Butter, White Confectionary Coating [Sugar, Vegetable Fat (Palm Kernel), Skimmed Milk Powder, Soy Lecithin (An Emulsifier), Natural Vanilla Flavor], Sugar, Eggs, Wheat Gluten, Vanilla Extract [Water, Ethyl Alcohol, Extractives Of Vanilla Beans], Sea Salt, Baking Powder [Monocalcium Phosphate, Sodium Bicarbonate, Corn Starch], Natural Color [Red Beet Juice Concentrate, Tumeric Concentrate, Sun Flower Oil], Natural Color [Tumeric Concentrate, Non-GMO Canola Oil].

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