Saltie Public Food Database

Mandarin Oranges In Orange Gel

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Brand Pampa
UPC Code 876941006773
Data Source USDA

Nutrition Facts

Package Weight 4.3 oz/122 g
Serving Sizes 1 cup (122g)
cup
Calories 90
Total Fat 0g 0%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 50mg 2%
Total Carbohydrate 22.9g 8%
Dietary Fiber 1g 4%
Sugars 22g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Mandarin Oranges In Orange Gel are 92% in carbs, 0% in fat, and 8% in protein.

carbs: 92%
fat: 0%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Mandarin Oranges In Orange Gel is 19%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mandarin Oranges In Orange Gel is estimated to be 80%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Water, Mandarin Oranges, Sugar, Jelly Powder (Carrageenan, Gellan Gum, Locust Bean Gum, Xanthan Gum, Potassium Citrate, Sodium Citrate), Citric Acid, Flavor, Ascorbic Acid, Fd&c Yellow No. 6 Color.

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