Old Fashioned Vegetable Beef Soup
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UPC Code
051000167767
Data Source
USDA
Calories
110
Total Fat
2.5g
3%
Saturated Fat
1g
5%
Cholesterol
10mg
3%
Sodium
410mg
18%
Total Carbohydrate
17g
6%
Dietary Fiber
2.9g
10%
Sugars
4g
Protein
6g
12%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 240 ml of Old Fashioned Vegetable Beef Soup are
59% in carbs, 20% in fat, and 21% in protein.
carbs:
59%
fat:
20%
protein:
21%
Carbs to Weight Ratio
The carbs to weight ratio of Old Fashioned Vegetable Beef Soup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Old Fashioned Vegetable Beef Soup is estimated to be 89%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Carrots, Potatoes, Seasoned Beef - Beef Broth And Modified Cornstarch Product (Beef, Beef Broth, Salt, Modified Cornstarch, Sodium Phosphate, Spice), Celery, Tomato Puree (Water, Tomato Paste), Diced Tomatoes In Tomato Juice, Corn, Green Beans, Peas, Contains Less Than 2% Of: Modified Food Starch, Potassium Chloride, Yeast Extract, Flavoring, Vegetable Oil, Beef Stock, Beef Flavor (Contains Beef Stock, Yeast Extract), Beef, Salt, Beef Fat, Onions, Caramel Color, Spice, Sugar, Sodium Phosphate, Onion Extract, Garlic Extract.
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