Angus Cheeseburger

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Brand Member's Mark

UPC Code 078742142166

Data Source USDA

Nutrition Facts

Package Weight 62 oz/3.87 lbs/1.76 kg

Serving Sizes 1 sandwich (176g)

sandwich

Calories 510

Total Fat 29.9g 38%

Saturated Fat 12g 60%

Cholesterol 46mg 15%

Sodium 780mg 34%

Total Carbohydrate 41g 15%

Dietary Fiber 1.9g 7%

Sugars 6g

Protein 19g 38%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 sandwich of Angus Cheeseburger are 32% in carbs, 53% in fat, and 15% in protein.

carbs: 32%

fat: 53%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Angus Cheeseburger is 23%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Angus Cheeseburger is estimated to be 49%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Fully Cooked Flamebroiled Angus Beef Patty: Beef, Water, Salt, Isolated Corn Bran Product, Sodium Phosphates, Spice. Sesame Seed Bun: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Sugar, Soybean Oil, Contains 2% Or Less Of: Sesame Seeds, Yeast Blend (Yeast, Sorbitan Monostearate, Ascorbic Acid Added As Dough Conditioner), Salt, Monoglycerides With Ascorbic Acid (Antioxidant) And Citric Acid (Antioxidant), Calcium Propionate (Preservative), Calcium Sulfate, Wheat Starch, Ascorbic Acid Added As Dough Conditioner, Enzymes, Pasteurized Process American Cheese: Milk, Water, Cream, Sodium Citrate, Salt, Cheese Culture, Tetrasodium Pyrophosphate, Sorbic Acid (Preservative), Enzymes, Soy Lecithin, Citric Acid, Color Added.