Freeze-it Candy Bar, Vanilla Bean Icecream, Vanilla Bean Icecream
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UPC Code
077260005922
Data Source
USDA
Package Weight
2 oz/57 g
Serving Sizes
1 bar (57g)
Calories
290
Total Fat
16g
21%
Saturated Fat
9g
45%
Cholesterol
20mg
7%
Sodium
90mg
4%
Total Carbohydrate
34g
12%
Dietary Fiber
1g
4%
Sugars
26g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 bar of Freeze-it Candy Bar, Vanilla Bean Icecream, Vanilla Bean Icecream are
47% in carbs, 49% in fat, and 4% in protein.
carbs:
47%
fat:
49%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Freeze-it Candy Bar, Vanilla Bean Icecream, Vanilla Bean Icecream is 60%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Freeze-it Candy Bar, Vanilla Bean Icecream, Vanilla Bean Icecream is estimated to be 7%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Ingredients Consist Of Dark Chocolate {Sugar, Chocolate Processed With Alkali, Cocoa Butter, Milk Fat (Milk), Soy Lecithin (An Emulsifier), Vanillin (An Artificial Flavor)}, White Chocolate {Sugar, Cocoa Butter, Whole Milk, Soy Lecithin (An Emulsifier), Artificial Flavor, Salt}, White Cake Mix {Sugar, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg White, Salt, Natural Flavor, Nonfat Milk Solids, Xanthan Gum}, Condensed Milk, Butter, Corn Syrup, Invert Sugar, Natural And Artificial Flavors, Salt, Potassium Sorbate (Preservative), And Vanilla Beans. 0592-101, 026212
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